Good Food Month returns in October with the ever popular ‘Let’s Do Lunch’. Abandon your afternoon plans and join us for a lazy Friday.
Main course and a glass of wine or beer – $38
Roasted Milly Hill spring lamb, crushed pearl white peas, smoked tomato and black olive jus served with your choice of a glass Totara Sauvignon Blanc, Te Mata Shiraz, Peroni, Hills apple cider or soft drink.
Available every Friday throughout October.